VolRC RAS scientific journal (printed edition)
14.04.202404.2024с 01.01.2024
Page views
* - daily average in the current month

Journal section "Sustainable development of territories, branches, and production complexes"

Foreign Experience of Developing Fishing Industry and Prospects for Its Use in the Far Eastern Federal District

Ageshina E.Y., Alekseenko A.P., Li E.L.

Volume 25, Issue 3, 2021

Ageshina E.Yu., Alekseenko A.P., Li E.L. Foreign experience of developing fishing industry and prospects for its use in the Far Eastern Federal District. Problems of Territory's Development, 2021, vol. 25, no. 3, pp. 38–51. DOI: 10.15838/ptd.2021.3.113.3

DOI: 10.15838/ptd.2021.3.113.3

Abstract   |   Authors   |   References
  1. Ukhalova T.S. Features and trends of the world industrial fishing. Aziatsko-Tikhookeanskiy region: ekonomika, politika, pravo=Pacific Rim: Economics, Politics, Law, 2015, no. 1, pp. 45–58 (in Russian).
  2. Ivchenko O.S., Saltykov M.A. Improvement of state regulation of the farm economy of the Primorsky Krai in the section oceanic, coastal fishery, mariculture. Fundamental'nyye issledovaniya=Fundamental Research, 2017, no. 10–3, pp. 581–586 (in Russian).
  3. Korneyko O.V., Fushen Li. Perspectives of the Primorye fishing in the context of the Chinese experience. Territoriya novykh vozmozhnostey. Vestnik Vladivostokskogo gosudarstvennogo universiteta ekonomiki i servisa=The Territory of New Opportunities. The Herald of Vladivostok State University of Economics and Service, 2017, no. 4 (39), pp. 18–27 (in Russian).
  4. Korneyko O.V. Experience in development of fishery activities in China. Teoreticheskaya i prikladnaya ekonomika=Theoretical and Applied Economics, 2017, no. 4, pp. 59–64 (in Russian).
  5. Wang Pingping, Ji Jianyue, Zhang Yi. Aquaculture extension system in China: Development, challenges, and prospects. Aquaculture Reports, 2020, vol. 17. Available at: https://doi.org/10.1016/j.aqrep.2020.100339 (accessed 08.08.2020).
  6. Hongzhou Zhang. China’s fishing industry: Current status, government policies, and future prospects. China as a «Maritime Power» Conference. Arlington, Virginia, 2015, pp. 1–34. Available at: https://www.cna.org/cna_files/pdf/china-fishing-industry.pdf (accessed 08.08.2020).
  7. Mallory T.G. Fisheries subsidies in China: Quantitative and qualitative assessment of policy coherence and effectiveness. Marine Policy, 2016, vol. 68, pp. 74–82.
  8. Wicaksono B.R. The fisheries subsidies in Indonesia and China. Jurnal Ekonomi&Studi Pembangunan, 2019, vol. 20 (2), pp. 176–189.
  9. Ling Cao, Yong Chen, Shuanglin Dong et al. Opportunity for marine fisheries reform in China. PNAS, 2016. Available at: https://www.pnas.org/content/early/2017/01/10/1616583114 (accessed 08.08.2020).
  10. He J. Chinese public policy on fisheries subsidies: Reconciling trade, environmental and food security stakes. Marine Policy, 2015, vol. 56, pp. 106–116.
  11. Xin Zhao, Peihong Jia. Towards sustainable small-scale fisheries in China: A case study of Hainan. Marine Policy, 2020, no. 103935. Available at: https://www.sciencedirect.com/science/article/pii/S0308597X19305998 (accessed 01.09.2020).
  12. Jiang D., Chen Z., Dai G. Evaluation of the carrying capacity of marine industrial parks: A case study in China. Marine Policy, 2017, vol. 77, pp. 111–119.
  13. Zhang N., Ma G. Nutritional characteristics and health effects of regional cuisines in China. Journal of Ethnic Foods, 2020, vol. 7, no. 1. Available at: https://doi.org/10.1186/s42779-020-0045-z
  14. Arai K. Genetic improvement of aquaculture finfish species by chromosome manipulation techniques in Japan. Aquaculture, 2001, vol. 197, no. 1-4, pp. 205–228.
  15. Swartz W. et al. Searching for market-based sustainability pathways: Challenges and opportunities for seafood certification programs in Japan. Marine Policy, 2017, vol. 76, pp. 185–191.
  16. Burnett M. eds. Natural Resource Conflicts: From Blood Diamonds to Rainforest Destruction [2 vol.]. Santa Barbara, 2016. P. 1008.
  17. Lee Ch., Choi S.D. A study on the fisheries subsidy policy of Korea under WTO regime. The Journal of the Korean Society for Fisheries and Marine Sciences Education, 2020, vol. 32, no. 1, pp. 37–48.
  18. Kwon I. et al. Establishment of a development direction for smart aquaculture technology through patent analysis and a demand survey of experts and fishermen. Journal of the Korean Society of Fisheries and Ocean Technology, 2019, vol. 55, no. 4, pp. 378–391.
  19. Lee K. C. et al. Automatic unloading system for modernizing the busan cooperative fish market. Journal of the Korean Society of Manufacturing Process Engineers, 2021, vol. 20 (1), pp. 88–94.
  20. Seo Y.S., Huh J.H. Context-aware auction solution of cooperative fish market monitoring system for intelligent user. Human-centric Computing and Information Sciences, 2020, vol. 10 (30). Available at: https://doi.org/10.1186/s13673-020-00234-w (accessed 22.04.2021).

Article views

all: , this year: , this month: , today:

Article downloads

all: , this year: , this month: , today: